Limoncello is a drink that is made from the zest of lemons, water, sugar and an alcohol base such as grape juice or vodka. It is a popular Italian drink that is made from lemons that come from south Italian regions such asCapri,SorrentoandAmalfi Coast.

Bottega - Limoncino Limoncello - 50cl - 30% ABV - Limoncello

Vodka and grape juice is usually the base used to prepare Limoncello. The alcohol is kept at around 25 percent along with a strong lemon flavour. Some versions are sweeter while others are tangy made as per customer preferences. What Does Limoncello Taste Like? Limoncello usually has a balance of sharp, zesty lemons and a sugary lemon-flavoured taste, not bitter nor sour. Nowadays, secondary flavours like vanilla may be added. Under colder temperatures, it will release one character after the other as it warms into your mouth. How Do Italians Drink Limoncello? Limoncello is traditionally made with lemons that are harvested by hand so that they do not touch the ground. The production takes place during the months from February to October. It is prepared from a zest of fresh lemons, along with the right proportions of added sugar and water over a spirit base of alcohol.